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Our Menu

* Signature Dish *

Porterhouse

20oz. The best of New York strip and tenderloin! Seasoned with our house blend of herbs and spices.

Antipasto

Starters

  • Fried Calamari$ 10
    With house-made marinara and salad greens
  • Antipasto Platter$ 11
    Fresh mozzarella, heirloom tomatoes, fresh basil, egg, prosciutto, balsamic vinaigrette
  • Crispy Artichoke Hearts$ 12
    Freshly prepared in Panko crumbs and served with roasted garlic hollandaise
  • Spicy Blackened Tiger Prawns$ 14
    Sautéed New Orleans-style and served in an oversized martini glass with Cajun remoulade

Main

Steaks

  • Center Cut Sirloin$ 20
    14oz. A customer favorite! Seasoned with our house blend of herbs and spices
  • New York Strip$ 22
    12oz. The king of steaks, dry-aged in-house. Seasoned with our house blend of herbs and spices
  • Filet Mignon$ 25
    8oz. Fork-tender, well marbled filet. Seasoned with our house blend of herbs and spices
  • Porterhouse$ 32
    20oz. The best of New York strip and tenderloin! Seasoned with our house blend of herbs and spices

All main dishes are served with oven-roasted vegetables and potato cakes with crème fraîche and chives.

Dolce

Desserts

  • Seasonal Sorbet$ 5
  • Croissant Bread Pudding$ 6
  • Banana Berries Foster$ 7
  • Petite Lemon Tarts$ 9
  • Bittersweet Chocolate Silk Pie$ 11